City Tavern Menu

City Tavern menu gallery

At City Tavern, the menu reads like a classic American tavern lineup with a strong Southern twist, balancing comfort food with bold, crowd-pleasing flavors. The appetizer section sets the tone with shareable starters such as Boardwalk Boiled Peanuts, City Con Queso, Jalapeno Popper Dip, Stuffed Mushrooms, and Mozzarella Sticks, all leaning into rich, indulgent bar-style snacking. From there, the salads offer a lighter but still satisfying option, including Caesar Salad, Chicken Cobb Salad, and Wedge Salad, each built around familiar, hearty compositions rather than delicate minimalism.

The mains bring more substance, especially with dishes like Fish and Tavern Chips, Wild Caught Citrus Salmon, and Southwest Green Chili Meatloaf, which reflect a mix of coastal influence and Southern comfort traditions. The handheld section is arguably the most diverse and appealing, featuring bold, messy, and flavor-forward options such as Cajun Philly Cheese, Vodka Chicken Parm, Grilled Cheese, Patty Melt, and the Big Boy BLT, all designed for a casual, satisfying bite.

For something a bit more playful and customizable, the quesadilla selection stands out with Chipotle Chicken Quesadilla, Chorizo Breakfast Quesadilla, and Steak & Chimi Quesadilla, offering a spicy, protein-heavy spin on a familiar favorite. Rounding out the menu, the wings and fingers category keeps things straightforward and shareable with Traditional Bone-In wings and Chicken Fingers, reinforcing the tavern’s emphasis on approachable, pub-style dining. Overall, the menu at City Tavern delivers a dependable mix of Southern comfort, American classics, and bold casual eats that feel designed for both laid-back lunches and lively group gatherings.